JOE DILLON

Vice President, Food & Beverage

Portrait of Joe Dillon, Vice President in Food & Beverage at GF Hotels & Resorts

Joe has accumulated over 30 years of experience in hospitality management, specializing in procurement and multiunit management. He is both Vice President of Food & Beverage for GF and Managing Director/Principal of National Purchasing Network, the procurement company utilized by all GF properties. Joe oversees a $70 million spend and 130 vendor relationships. Additionally, he serves as an Area General Manager of two Marriott properties and one Hilton property.
 
Prior to joining GF in 2007, Joe held various positions with Valley Forge Hotel Investment Group, Wurzak Hotel Group and multiple private country clubs. 

Joe studied both Accounting and Finance at Philadelphia University.

 

“MILES OF SMILES.” ~ JOE DILLON

 

 

PREFERRED METHOD OF CONTACT | EMAIL: DILLONJ@GFHOTELS.COM

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